Ham Steak with Apple Glaze

Enjoy this apple glazed grilled ham steak recipe for dinner that’s ready in just 20 minutes.

  • prep time 20 min
  • total time 20 min
  • ingredients 6
  • servings 4

Ingredients

1/4
cup apple jelly
2
tablespoons chopped fresh chives
2
teaspoons prepared mustard
1/2
teaspoon dry mustard
1/8
teaspoon ginger
1
(1-lb.) fully cooked center-cut ham steak (1/2 inch thick)
  • 1 Heat grill. In small saucepan, combine all ingredients except ham steak. Cook over low heat until jelly is melted, stirring occasionally.
  • 2 When ready to grill, oil grill rack. Place ham steak on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush with jelly mixture. Cook 8 to 10 minutes or until thoroughly heated, turning and brushing once with jelly mixture. Serve with remaining jelly mixture.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 serving
    Calories
    200
    (
    Calories from Fat
    70),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    3g,
    3%
    ),
    Cholesterol
    50mg
    50%;
    Sodium
    1260mg
    1260%;
    Total Carbohydrate
    13g
    13%
    (Dietary Fiber
    0g
    0%
      Sugars
    9g
    9%
    ),
    Protein
    19g
    19%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    2%;
    Calcium
    0%;
    Iron
    6%;
    Exchanges:
    1 Starch; 1 Other Carbohydrate; 2 1/2 Lean Meat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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