Ham Rolls

A cool yummy appetizer. Great by itself or on top of crackers!

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Member Reviews ( 2 )

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Member Recipe By cookingkathryn

ingredients 3
Prep Time 30 min
Total Time 1 hr 30 min

Ingredients

1: Package of Cooked Ham (Rectangle Sheets)

1: Package of Cream Cheese

6: Stems of Fresh Green Onions

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Directions

1 On microwave safe plate, cut Cream Cheese in 6 cubes and soften for 5-8 seconds in microwave.
2 Lay 1 Sheet of Cooked Ham horizontally on cutting board. Spread 1 cube of Cream Cheese on ham, leaving 1/4 in. around the edges.
3 Cut the tip off the onion and lay the onion horizontally at the edge of the ham, and lined up with the vertical edge also.
4 Carefully lift the edge of the ham and tightly roll it being cafeful not to tear the ham.
5 Repeat with remaining ingredients. Chill Ham Roll logs for 1 hour, and cut into 1/4 - 1/2 in. slices

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Review & Comments

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daled73

report Posted Aug. 17, 2011 10:27 PM

Great with Green Onion centers, even better with kosher Dill Pickles!

cookingkathryn

report Posted May. 18, 2011 12:38 AM

If you have kids that enjoy helping in the kitchen, this is a very easy recipe for them to assist with. For a healthier version, you can use low-fat or fat-free Cream Cheese. ENJOY!!!