Ham And Swiss Appetizer Pizza

Turn the typical brown-bag sandwich into a fun party dish with some green onions and a little time in the oven.

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  • prep time 25 min
  • total time 25 min
  • ingredients 5
  • servings 64
 

Ingredients

2
tablespoons Dijon mustard
1
(10-oz.) prebaked Italian bread shell
1
cup diced cooked ham
1/4
cup finely chopped green onions
6
oz. (1 1/2 cups) shredded Swiss cheese

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 425°F. Spread mustard on bread shell; place on ungreased cookie sheet. Top with ham, onions and cheese.
  • 2 Bake at 425°F. for 6 to 8 minutes or until cheese is melted. Cut into small squares.
  • 1 Heat oven to 425°F. Spread mustard on bread shell; place on ungreased cookie sheet. Top with ham, onions and cheese.
  • 2 Bake at 425°F. for 6 to 8 minutes or until cheese is melted. Cut into small squares.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Appetizer
Calories
25
(
Calories from Fat
10),
% Daily Value
Total Fat
1g
1%
(Saturated Fat
1g,
1%
),
Cholesterol
4mg
4%;
Sodium
75mg
75%;
Total Carbohydrate
2g
2%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
2g
2%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
0%;
Exchanges:
1/2 Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.