Ham and Broccoli Bake with Parmesan Streusel

Looking for a hearty dinner? Then check out this cheesy ham and broccoli bake - a wonderful meal.

  • prep time 20 min
  • total time 1 hr 30 min
  • ingredients 13
  • servings 12

Ingredients

2
cups chopped fully cooked ham
2
cups fresh broccoli florets
3
cups frozen O’Brien potatoes (from 28-oz bag), thawed
2
cups shredded Cheddar cheese (8 oz)
8
eggs
1
cup milk
1
container (8 oz) sour cream
1
teaspoon salt
1/4
teaspoon pepper
3/4
cup all-purpose flour
1/4
cup grated Parmesan cheese
1/4
cup butter or margarine, softened
2
tablespoons chopped fresh parsley
  • 1 Heat oven to 350°F. In ungreased 13x9-inch (3-quart) glass baking dish, mix ham, broccoli, potatoes and Cheddar cheese.
  • 2 In large bowl, beat eggs, milk, sour cream, salt and pepper with wire whisk. Pour egg mixture over ham mixture. (If desired, cover and refrigerate casserole at this point up to 8 hours or overnight.)
  • 3 Bake uncovered 45 to 50 minutes or until center is almost set.
  • 4 Meanwhile, in small bowl, stir remaining ingredients with fork until crumbly. Sprinkle crumb mixture on ungreased cookie sheet. Bake on lower oven rack for last 20 minutes of casserole bake time, stirring once. Sprinkle over casserole before serving.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    340
    (
    Calories from Fat
    200),
    % Daily Value
    Total Fat
    22g
    22%
    (Saturated Fat
    11g,
    11%
    Trans Fat
    1/2g
    1/2%
    ),
    Cholesterol
    200mg
    200%;
    Sodium
    660mg
    660%;
    Total Carbohydrate
    19g
    19%
    (Dietary Fiber
    2g
    2%
      Sugars
    3g
    3%
    ),
    Protein
    18g
    18%
    ;
    % Daily Value*:
    Vitamin A
    20%;
    Vitamin C
    15%;
    Calcium
    20%;
    Iron
    8%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved