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Ham and Broccoli au Gratin

It's so easy to make a hearty casserole with a flaky topping -- ready in just 30 minutes.

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  • prep time 5 min
  • total time 30 min
  • ingredients 5
  • servings 6
 

Ingredients

2
boxes (10 oz each) Green Giant® frozen broccoli & cheese sauce
2
cups diced cooked ham
1/2
cup chopped onion
3/4
cup shredded Italian cheese blend (3 oz)
1
can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Microwave broccoli & cheese sauce as directed on box.
  • 2 In bowl, mix broccoli & cheese, ham, onion and 1/2 cup of the cheese. Spoon into ungreased 9-inch round (2-quart) glass baking dish.
  • 3 Open can of dough; do not unroll. With serrated knife, cut dough into 1-inch slices. Cut each slice in half; place cut side down on hot ham mixture. Sprinkle with remaining 1/4 cup cheese.
  • 4 Bake at 375°F 20 to 25 minutes.
  • 1 Microwave broccoli & cheese sauce as directed on box.
  • 2 In bowl, mix broccoli & cheese, ham, onion and 1/2 cup of the cheese. Spoon into ungreased 9-inch round (2-quart) glass baking dish.
  • 3 Open can of dough; do not unroll. With serrated knife, cut dough into 1-inch slices. Cut each slice in half; place cut side down on hot ham mixture. Sprinkle with remaining 1/4 cup cheese.
  • 4 Bake at 375°F 20 to 25 minutes.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
320
(
Calories from Fat
160),
% Daily Value
Total Fat
18g
18%
(Saturated Fat
7g,
7%
Trans Fat
2g
2%
),
Cholesterol
40mg
40%;
Sodium
1540mg
1540%;
Total Carbohydrate
22g
22%
(Dietary Fiber
2g
2%
  Sugars
5g
5%
),
Protein
18g
18%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
20%;
Calcium
15%;
Iron
8%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.