Halloween Soup

Need Halloween supper in a flash? Use a cookie cutter and a slice of cheese to give instant character to a bowl of hot soup!

Save & Share
+
  • Servings 2
false
( 4 ) Ratings

4 Ratings

5 Stars 20%

4 Stars 20%

3 Stars 0%

2 Stars 0%

1 Stars 0%

Member Reviews ( 0 )
b0fe2188-0a06-4258-a991-000e50614d2d
  • ingredients 2
  • Prep Time 15 min
  • Total Time 15 min

Ingredients

1
slice (3/4 oz) American cheese
1
can (19 oz) Progresso® Vegetable Classics hearty tomato soup

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 With cookie cutter or knife, cut cheese into desired Halloween shape. Set cheese aside.
  • 2 In 1-quart saucepan, cook soup over medium heat, stirring occasionally, until hot.
  • 3 Top individual servings of soup with cheese cutout and remaining cheese slice.

EXPERT TIPS

toggle

Expert Tips

Serve the soup with apple slices or carrot sticks.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
160
(
Calories from Fat
40),
% Daily Value
Total Fat
4 1/2g
4 1/2%
(Saturated Fat
2g,
2%
Trans Fat
0g
0%
),
Cholesterol
10mg
10%;
Sodium
270mg
270%;
Total Carbohydrate
25g
25%
(Dietary Fiber
2g
2%
  Sugars
10g
10%
),
Protein
5g
5%
;
% Daily Value*:
Vitamin A
25%;
Vitamin C
20%;
Calcium
8%;
Iron
6%;
Exchanges:
0 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2013 ®/TM General Mills All Rights Reserved

Widget_loggedout
Advertisement

Save Money on Your Favorite Brands

SAVE 60¢
when you buy ONE BOX Trix® cereal
SAVE 60¢
when you buy ONE BOX Reese’s® Puffs® cereal
SAVE 60¢
when you buy ONE BOX Honey Nut Cheerios® cereal