Halloween Sloppy Joes

Enjoy this sandwich that’s made with beef and tomatoes - a tasty dinner for Halloween that’s ready in just 20 minutes.

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Servings 6

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ingredients 11
Prep Time 20 min
Total Time 20 min

Ingredients

1: lb ground beef round

1: medium onion, chopped (1/2 cup)

: 1/2 cup refrigerated chopped mixed bell peppers (from 8-oz container)

1: can (14.5 oz) fire-roasted diced tomatoes with garlic, undrained

: 1/2 cup ketchup

1: teaspoon chili powder

1: teaspoon Worcestershire sauce

: 1/4 teaspoon salt

: 1/8 teaspoon pepper

6: hamburger buns, split

12: pimiento-stuffed green olives

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Directions

1 In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain; set aside.
2 Add onion and bell pepper to skillet; cook 5 minutes or until tender. Stir in cooked beef, tomatoes, ketchup, chili powder, Worcestershire sauce, salt and pepper. Cook 2 minutes or until thoroughly heated.
3 Spoon beef mixture onto buns. On top of each bun, place 2 olives to look like eyes; poke toothpick in center of each to hold in place.

EXPERT TIPS

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Expert Tips

Make sloppy joe sliders by piling meat mixture onto miniature buns.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 316

% Daily Value

Total Fat: 11g; 11%
(Saturated Fat 4g, 4% ),
Sodium: 100mg; 100%;
Total Carbohydrate: 33g; 33%
(Dietary Fiber 2g 2% ),
Protein: 21g; 21%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 0%;

Exchanges:

1 1/2 Starch; 1 1/2 Vegetable; 2 Very Lean Meat; 1 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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gretcheepoo

report Posted Jan. 1, 2013 5:43 PM

While it took me slightly longer than then 20 minutes, these were still made quickly. I didn't buy refrigerated peppers - instead I used fresh yellow & red bell peppers to make the 1/2-cup that is needed. Kids liked them too!