Halloween Sloppy Joes

Enjoy this sandwich that’s made with beef and tomatoes - a tasty dinner for Halloween that’s ready in just 20 minutes.

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  • prep time 20 min
  • total time 20 min
  • ingredients 11
  • servings 6
 

Ingredients

1
lb ground beef round
1
medium onion, chopped (1/2 cup)
1/2 cup refrigerated chopped mixed bell peppers (from 8-oz container)
1
can (14.5 oz) fire-roasted diced tomatoes with garlic, undrained
1/2 cup ketchup
1
teaspoon chili powder
1
teaspoon Worcestershire sauce
1/4 teaspoon salt
1/8 teaspoon pepper
6
hamburger buns, split
12
pimiento-stuffed green olives

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain; set aside.
  • 2 Add onion and bell pepper to skillet; cook 5 minutes or until tender. Stir in cooked beef, tomatoes, ketchup, chili powder, Worcestershire sauce, salt and pepper. Cook 2 minutes or until thoroughly heated.
  • 3 Spoon beef mixture onto buns. On top of each bun, place 2 olives to look like eyes; poke toothpick in center of each to hold in place.
  • 1 In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked. Drain; set aside.
  • 2 Add onion and bell pepper to skillet; cook 5 minutes or until tender. Stir in cooked beef, tomatoes, ketchup, chili powder, Worcestershire sauce, salt and pepper. Cook 2 minutes or until thoroughly heated.
  • 3 Spoon beef mixture onto buns. On top of each bun, place 2 olives to look like eyes; poke toothpick in center of each to hold in place.

EXPERT TIPS

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Expert Tips

Make sloppy joe sliders by piling meat mixture onto miniature buns.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
316
,
% Daily Value
Total Fat
11g
11%
(Saturated Fat
4g,
4%
),
Sodium
100mg
100%;
Total Carbohydrate
33g
33%
(Dietary Fiber
2g
2%
),
Protein
21g
21%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 1/2 Starch; 1 1/2 Vegetable; 2 Very Lean Meat; 1 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.
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