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Halloween Marshmallow Pops

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  0 reviews
  • 20 min prep time
  • 40 min total time
  • 7 ingredients
  • 24 servings
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Serve these creative marshmallow pops made using chocolate – perfect dessert for Halloween.

Ingredients

1
bag (12 oz) semisweet chocolate chips (2 cups)
2
tablespoons shortening
24
paper lollipop sticks
24
large marshmallows
Block of plastic foam
1
cup purple candy melts or coating wafers
1/3
cup Halloween candy sprinkles

Steps

  • 1 In small microwavable bowl, microwave chocolate chips and 1 tablespoon of the shortening uncovered on High 1 to 2 minutes, stirring every 30 seconds, until softened and chips can be stirred smooth. Insert 1 lollipop stick halfway into each marshmallow. Dip marshmallow in chocolate, tapping off excess. Poke opposite end of stick into foam block. Refrigerate 15 minutes or until set.
  • 2 In medium microwavable bowl, microwave candy melts and remaining 1 tablespoon shortening uncovered on Medium 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted; stir until smooth. Drizzle chocolate-coated marshmallows with melted candy. Sprinkle immediately with candy sprinkles. Let stand 5 minutes or until set.
  • 1 In small microwavable bowl, microwave chocolate chips and 1 tablespoon of the shortening uncovered on High 1 to 2 minutes, stirring every 30 seconds, until softened and chips can be stirred smooth. Insert 1 lollipop stick halfway into each marshmallow. Dip marshmallow in chocolate, tapping off excess. Poke opposite end of stick into foam block. Refrigerate 15 minutes or until set.
  • 2 In medium microwavable bowl, microwave candy melts and remaining 1 tablespoon shortening uncovered on Medium 1 minute to 1 minute 30 seconds, stirring every 30 seconds, until melted; stir until smooth. Drizzle chocolate-coated marshmallows with melted candy. Sprinkle immediately with candy sprinkles. Let stand 5 minutes or until set.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
140
% Daily Value
Total Fat
7g
0%
Saturated Fat
4 1/2g
0%
Sodium
15mg
0%
Total Carbohydrate
21g
0%
Dietary Fiber
0g
0%
Protein
0g
0%
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Other Carbohydrate; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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