Halloween Cookie Pizza

(171)
21 reviews.
  • 15 min prep time
  • 1 hr 5 min total time
  • 5 ingredients
  • 16 servings

Ingredients

1
roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
1/2
cup creamy peanut butter
1
cup candy corn
1/2
cup chocolate chips or raisins
1/4
cup vanilla ready-to-spread frosting (from 1-lb can)

Directions

  1. 1 Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch-thick slices; arrange in pan. With floured fingers, press slices to form crust.
  2. 2 Bake 15 to 20 minutes or until deep golden brown. Cool completely, about 30 minutes.
  3. 3 Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. Spread peanut butter over crust. Sprinkle candy corn and raisins evenly over top.
  4. 4 In small microwavable bowl, microwave frosting on High 10 to 15 seconds or until thin and drizzling consistency. Drizzle frosting over cookie pizza. Cut into wedges or squares.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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