Halloween Candy Cookie Pizza

Leftover Halloween candy makes this sweet pizza super easy! Prep it in just 15 minutes.

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Servings 16

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( 2 ) Ratings

2 Ratings

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Member Reviews ( 2 )

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ingredients 6
Prep Time 15 min
Total Time 1 hr 10 min

Ingredients

1: roll (16.5 oz) Pillsbury® refrigerated sugar cookies

1: jar (7 oz) marshmallow creme (1 1/2 cups)

1/4: cup Halloween-colored candy-coated chocolate candies

1/2: cup coarsely broken pretzels

20: bars (fun-size) candy, unwrapped, cut into fourths (about 2 cups)

1/4: cup semisweet chocolate chips, melted

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Directions

1 Heat oven to 350°F. Line 12-inch pizza pan with foil; grease foil with shortening. Cut cookie dough into 1/4-inch slices; arrange in pan. With floured fingers, press slices to form crust.
2 Bake 25 to 30 minutes or until deep golden brown. Cool completely, about 30 minutes.
3 Use foil to lift crust from pan. Carefully remove foil from crust; place crust on serving platter or tray. In small microwavable bowl, place marshmallow creme. Microwave uncovered on High 15 seconds to soften slightly; stir until smooth. Spread marshmallow creme over crust. Sprinkle candy-coated chocolate candies, pretzels and cut-up candy bars evenly over top.
4 Drizzle melted chocolate over cookie pizza. Cut into wedges or squares.

EXPERT TIPS

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Expert Tips

Any small candies of your choice can be substituted for the candy-coated chocolate candies and candy bars.

The pretzels add a nice salty touch to this sweet cookie pizza.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 310
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 6g, 6% Trans Fat 1 1/2g 1 1/2% ),
Cholesterol: 0mg; 0%;
Sodium: 180mg; 180%;
Total Carbohydrate: 47g; 47%
(Dietary Fiber 1g 1% Sugars 35g 35% ),
Protein: 3g; 3%

% Daily Value*:

Vitamin A: 0%;
Vitamin C: 0%;
Calcium: 0%;
Iron: 4%;

Exchanges:

1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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KimKershner

report Posted Oct. 30, 2012 3:59 PM

I altered this recipe for my tastes, but made 2 of them! One with Sugar Cookie, the other w/ Peanut Butter Cookie. Taking them for our Halloween Party at work tomorrow. Had fun making it, my poor husband has to wait for any leftovers!!!

carriebethh87

report Posted Oct. 17, 2012 7:26 PM

Very good. But very, very sweet. You really only need a tiny sliver to satisfy your sweet tooth. Also, the pretzels really make the whole pizza. So don't leave those off! :)