Gumdrop Bars

An anytime dessert recipe - gum drop bars baked easily using yellow cake mix!

  • prep time 25 min
  • total time 2 hr 0 min
  • ingredients 7
  • servings 24

Ingredients

1
(18.25-oz.) pkg. yellow cake mix
1/2
cup butter, softened
1/4
cup milk
2
eggs
3
cups cut-up gumdrops
1/2
cup cream cheese frosting
Colored decorator sugar
  • 1 Heat oven to 350°F. Generously grease 13x9-inch pan. In large bowl, combine cake mix, butter, milk and eggs; beat at low speed until combined. Beat 2 minutes at medium speed. Fold in gumdrops. Spread in greased pan.
  • 2 Bake at 350°F. for 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Run knife around sides of pan to loosen. Cool 1 hour or until completely cooled.
  • 3 In small saucepan, heat frosting over low heat just until melted. Spoon frosting over cooled bars. Sprinkle with decorator sugar. Cut into bars.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Bar
    Calories
    240
    (
    Calories from Fat
    60),
    % Daily Value
    Total Fat
    7g
    7%
    (Saturated Fat
    3g,
    3%
    ),
    Cholesterol
    30mg
    30%;
    Sodium
    210mg
    210%;
    Total Carbohydrate
    44g
    44%
    (Dietary Fiber
    0g
    0%
      Sugars
    33g
    33%
    ),
    Protein
    1g
    1%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    4%;
    Iron
    4%;
    Exchanges:
    1 Starch; 2 Fruit; 3 Other Carbohydrate; 1 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved