Gumdrop Bars

An anytime dessert recipe - gum drop bars baked easily using yellow cake mix!

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  • Servings 24
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  • ingredients 7
  • Prep Time 25 min
  • Total Time 2 hr 0 min

Ingredients

1
(18.25-oz.) pkg. yellow cake mix
1/2
cup butter, softened
1/4
cup milk
2
eggs
3
cups cut-up gumdrops
1/2
cup cream cheese frosting
Colored decorator sugar

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LOCATION

Directions

  • 1 Heat oven to 350°F. Generously grease 13x9-inch pan. In large bowl, combine cake mix, butter, milk and eggs; beat at low speed until combined. Beat 2 minutes at medium speed. Fold in gumdrops. Spread in greased pan.
  • 2 Bake at 350°F. for 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Run knife around sides of pan to loosen. Cool 1 hour or until completely cooled.
  • 3 In small saucepan, heat frosting over low heat just until melted. Spoon frosting over cooled bars. Sprinkle with decorator sugar. Cut into bars.

Nutrition Information 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Bar
Calories
240
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3g,
3%
),
Cholesterol
30mg
30%;
Sodium
210mg
210%;
Total Carbohydrate
44g
44%
(Dietary Fiber
0g
0%
  Sugars
33g
33%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
4%;
Iron
4%;
Exchanges:
1 Starch; 2 Fruit; 3 Other Carbohydrate; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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