Grilled Two-Cheese Sandwich

Enjoy this delicious two cheese sandwich that’s ready in just 10 minutes - perfect for dinner!

  • prep time 10 min
  • total time 10 min
  • ingredients 5
  • servings 1

Ingredients

2
slices bread
1
teaspoon prepared mustard
1
(1-oz.) slice Cheddar cheese
1/2
(1 1/2-oz.) slice Swiss cheese
2
teaspoons margarine or butter, softened
  • 1 Spread one side of each slice of bread with mustard. Top 1 slice with Cheddar and Swiss cheese; cover with other slice of bread, mustard side down. Spread outside of sandwich with margarine.
  • 2 Heat skillet or griddle over medium heat until hot. Place sandwich in skillet; cook 2 minutes or until golden brown. Turn sandwich; reduce heat to medium-low. Cover; cook an additional 2 to 4 minutes or until sandwich is golden brown and cheese is melted.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Sandwich
    Calories
    400
    (
    Calories from Fat
    230),
    % Daily Value
    Total Fat
    25g
    25%
    (Saturated Fat
    12g,
    12%
    ),
    Cholesterol
    50mg
    50%;
    Sodium
    640mg
    640%;
    Total Carbohydrate
    26g
    26%
    (Dietary Fiber
    1g
    1%
      Sugars
    3g
    3%
    ),
    Protein
    17g
    17%
    ;
    % Daily Value*:
    Vitamin A
    15%;
    Vitamin C
    0%;
    Calcium
    45%;
    Iron
    10%;
    Exchanges:
    2 Starch; 2 Other Carbohydrate; 1 1/2 High-Fat Meat; 2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
    © 2013 ®/TM General Mills All Rights Reserved