Orange peel brings a burst of citrus flavor to moist tuna steaks seasoned with spicy black pepper.
Celery salt adds a nice flavor to the tuna, but plain salt can be substituted.
If you have leftover cooked tuna, flake it and use in your favorite tuna salad recipe. Delicious!
Grilled Steaks with Chipotle Butter
Grilled Tuna with Cilantro-Avocado Butter
Philly-Goes-Mexican Cheese Steak
Philly Cheese Steak Onion Soup
Grilled Apple Salad with Vanilla Yogurt
So-Simple Tuna-Pasta Casserole