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Snappy Joes on Texas Toast
Italian Classic Lasagna
Spicy Jamaican Meat Pies with Island Salsa
Spicy Grilled Biscuit Burgers
Mom's Skillet Goulash
Sloppy Joe Loaf
A quick brush of a spirited prepared sauce on veggies and frozen meatballs and you've got a terrific kabob to cook fast on the grill.
To broil kabobs, place on broiler pan; broil 4 to 6 inches from heat using times above as a guide, brushing generously with half of the sweet-and-sour sauce and turning frequently.
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