Grilled Pimiento Cheese Sandwiches

Enjoy these cheesy sandwiches filled with pimiento and mayonnaise mixture - perfect for dinner.

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Servings 8

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ingredients 6
Prep Time 40 min
Total Time 40 min

Ingredients

1: 1/4 cups mayonnaise

1: jar (4 oz) diced pimientos, drained

1: teaspoon Worcestershire sauce

1: teaspoon finely grated onion

4: cups shredded sharp Cheddar cheese (16 oz)

16: slices white bread

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Directions

1 In small bowl, mix 1 cup of the mayonnaise, the pimientos, Worcestershire sauce and onion. Stir in cheese. (Store in airtight container in refrigerator up to 1 week, if desired.)
2 For each sandwich, spread 1/4 cup pimiento cheese mixture on 1 side of a bread slice; top with a second bread slice. Lightly spread outsides of sandwiches with remaining 1/4 cup mayonnaise.
3 Heat griddle or large nonstick skillet over medium heat. Cook sandwiches in batches 8 to 10 minutes, turning once, until golden brown and cheese is melted.