Grilled Margherita Pizza

Top a prebaked pizza crust with tomato, cheese and herbs for an Italian favorite that's ready in less than 30 minutes.

(1)
0 reviews.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X
  • prep time 25 min
  • total time 25 min
  • ingredients 7
  • servings 9
 

Ingredients

2
cloves garlic, finely chopped
1
teaspoon olive or vegetable oil
1
teaspoon dried oregano leaves
1
package (14 oz) prebaked original Italian pizza crust (12 inch)
1
medium roma (plum) tomato, thinly sliced
2
tablespoons coarsely chopped fresh basil leaves
1
cup finely shredded Italian cheese blend (4 oz)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat coals or gas grill for direct heat. In small bowl, mix garlic, oil and oregano; brush over pizza crust. Top with tomato, basil and cheese.
  • 2 Cover and grill over medium-low heat 7 to 9 minutes, moving pizza around grill every 2 minutes to prevent bottom from burning, until cheese is melted.
  • 3 Cut pizza into 36 squares. Serve immediately.
  • 1 Heat coals or gas grill for direct heat. In small bowl, mix garlic, oil and oregano; brush over pizza crust. Top with tomato, basil and cheese.
  • 2 Cover and grill over medium-low heat 7 to 9 minutes, moving pizza around grill every 2 minutes to prevent bottom from burning, until cheese is melted.
  • 3 Cut pizza into 36 squares. Serve immediately.

EXPERT TIPS

toggle

Expert Tips

Finely shredded mozzarella cheese can be used instead of the Italian blend.

To bake the pizza, heat oven to 450°F. Bake on an ungreased cookie sheet for 8 to 10 minutes.

Nutritional information

toggle

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
170
(
Calories from Fat
60),
% Daily Value
Total Fat
7g
7%
(Saturated Fat
3g,
3%
Trans Fat
0g
0%
),
Cholesterol
15mg
15%;
Sodium
340mg
340%;
Total Carbohydrate
20g
20%
(Dietary Fiber
1g
1%
  Sugars
0g
0%
),
Protein
8g
8%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
10%;
Iron
8%;
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1
*Percent Daily Values are based on a 2,000 calorie diet.
More To Explore
powered by ZergNet