Grilled Honey BBQ Pork Packs

Enjoy grilled dinner tonight with this sweet and sour packet of pork and saucy veggies – ready in just an hour!

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Servings 4

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( 3 ) Ratings

3 Ratings

5 Stars 33%

4 Stars 67%

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1 Stars

Member Reviews ( 3 )

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ingredients 8
Prep Time 60 min
Total Time 60 min

Ingredients

1/2: cup barbecue sauce

1/4: cup honey

2: teaspoons ground cumin

4: boneless pork rib or loin chops

2: large ears corn, each cut into 6 pieces

1: cup ready-to-eat baby-cut carrots, cut lengthwise in half

2: cups refrigerated cooked new potato wedges (from 20-oz bag)

2: medium green onions, sliced (2 tablespoons)

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Directions

1 Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil; spray with cooking spray. In small bowl, mix barbecue sauce, honey and cumin. Place 1 pork chop, 3 pieces corn, 1/4 cup carrots and 1/2 cup potato wedges on center of each foil sheet. Spoon 3 tablespoons sauce mixture over pork and vegetables on each sheet.
2 Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
3 Place packets on grill. Cover grill; cook over medium-low heat 15 to 20 minutes, rotating packets 1/2 turn after 10 minutes, until pork is no longer pink and meat thermometer inserted in center reads 160°F. To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 470
Calories from Fat: 110),

% Daily Value

Total Fat: 12g; 12%
(Saturated Fat 4g, 4% Trans Fat 0g 0% ),
Cholesterol: 85mg; 85%;
Sodium: 480mg; 480%;
Total Carbohydrate: 57g; 57%
(Dietary Fiber 6g 6% Sugars 31g 31% ),
Protein: 35g; 35%

% Daily Value*:

Vitamin A: 80%;
Vitamin C: 8%;
Calcium: 4%;
Iron: 15%;

Exchanges:

2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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soliz60

report Posted Aug. 27, 2012 6:45 PM

My daughter made this tonight and it was GREAT!! She cooked it a little differently. All ingredients were the same, she just baked in oven and it was awesome!!! I will be using this receipe for sure!!

Kathleen6-5-2010

report Posted Aug. 25, 2012 5:38 PM

pumbah40: The chops are not grilled. When you put your foil and veggies on the grill wrapped in foil, the meat will come out looking like its grilled. Did this recipe and It is the BOMB!!! The family enjoyed it.

Pumbah40

report Posted Aug. 25, 2012 4:43 PM

The picture of this meal and the directions don't exactly match. In the picture, the pork is showing grill marks but there is nothing in the directions about grilling chops before placing in the aluminum packets. I think it would be nice touch to grill the chops first and get a bit of smokey flavor before placing chops and other items in the packets. Anxious to try this.