Grilled Ham, Cheese and Apple Sandwiches

Crisp, cheesy skillet sandwiches ready in 20 minutes! Wrap the bread with ham or turkey, apple, arugula layered with cheese slices. Perfect if you love Italian cuisine.

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Servings 4

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ingredients 9
Prep Time 20 min
Total Time 20 min

Ingredients

1/3: cup mayonnaise or salad dressing

1: clove garlic, finely chopped

8: slices Italian bread, 1/2 inch thick

2: tablespoons butter or margarine, softened

1/2: lb thinly sliced cooked ham (from deli)

1: medium apple, peeled, thinly sliced

1: cup arugula

4: thin slices onion, if desired

4: slices (1 oz each) Swiss cheese

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Directions

1 In small bowl, mix mayonnaise and garlic. Spread 1 side of each bread slice with butter; spread mayonnaise mixture on unbuttered side. On each of 4 bread slices, buttered sides down, layer ham, apple, arugula, onion, cheese and remaining bread slices, buttered sides up.
2 Heat 12-inch nonstick skillet over medium-low heat 3 to 5 minutes. Place sandwiches in hot skillet; cook uncovered 6 to 9 minutes, turning once, until bread is crisp and cheese is melted.

EXPERT TIPS

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Expert Tips

Substitute fresh spinach for the arugula.

Try another cheese other than Swiss, such as provolone or Cheddar, or turkey instead of ham.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich

Calories: 450
Calories from Fat: 290),

% Daily Value

Total Fat: 32g; 32%
(Saturated Fat 12g, 12% Trans Fat 1/2g 1/2% ),
Cholesterol: 80mg; 80%;
Sodium: 1000mg; 1000%;
Total Carbohydrate: 19g; 19%
(Dietary Fiber 1g 1% Sugars 5g 5% ),
Protein: 21g; 21%

% Daily Value*:

Vitamin A: 10%;
Vitamin C: 2%;
Calcium: 25%;
Iron: 10%;

Exchanges:

1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 4 1/2 Fat;