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Grilled Garlic Mushrooms and Tomatoes

Looking for a side dish idea? Then check out this grilled mushroom and tomatoes recipe which is cooked easily in just 15 minutes!

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  • prep time 15 min
  • total time 15 min
  • ingredients 6
  • servings 12
 

Ingredients

1
container (6 oz) crimini mushrooms, quartered
1
to 2 cloves garlic, finely chopped
1
tablespoon olive oil
1
tablespoon balsamic vinegar
1/2
cup halved grape or cherry tomatoes
1
tablespoon chopped fresh parsley

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat gas or charcoal grill. In medium bowl, mix mushrooms, garlic, oil and vinegar.
  • 2 Place mushroom mixture in grill basket (grill "wok"). Place basket on grill over medium heat. Cook 5 to 7 minutes, shaking basket or stirring once or twice, until mushrooms are tender.
  • 3 Add tomatoes; cook and stir 1 minute longer or until tomatoes are hot. Pour into serving bowl. Sprinkle with parsley.
  • 1 Heat gas or charcoal grill. In medium bowl, mix mushrooms, garlic, oil and vinegar.
  • 2 Place mushroom mixture in grill basket (grill "wok"). Place basket on grill over medium heat. Cook 5 to 7 minutes, shaking basket or stirring once or twice, until mushrooms are tender.
  • 3 Add tomatoes; cook and stir 1 minute longer or until tomatoes are hot. Pour into serving bowl. Sprinkle with parsley.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
15
(
Calories from Fat
10),
% Daily Value
Total Fat
1g
1%
(Saturated Fat
0g,
0%
Trans Fat
0g
0%
),
Cholesterol
0mg
0%;
Sodium
0mg
0%;
Total Carbohydrate
0g
0%
(Dietary Fiber
0g
0%
  Sugars
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
Free
Carbohydrate Choices:
0
*Percent Daily Values are based on a 2,000 calorie diet.