Grilled Frenchy Franks

(3)
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1/2
cup french fried onions (from 2.8-oz. can)
4
coarse-ground beef franks
4
hot dog or bratwurst buns, split
2
tablespoons mustard hot dog relish
2
tablespoons purchased French salad dressing

Directions

Notes

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Tips

Nutrition Information

Recipe Step Photos

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