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Creole Chicken Kabobs
Slow-Cooked Jambalaya-Style Red Beans and Rice
Slow-Cooker Chicken and Stuffing Pot Pie
Ranch Chicken and Potato Foil Packs
Slow-Cooked Paprika Chicken with Mashed Potatoes
Slow-Cooker Spicy Chicken and Sausage Soup
Basted with a sweet and spicy sauce, kabobs loaded with potatoes, chicken and sausage satisfy hearty appetites.
Boneless skinless chicken breasts can be used instead of the thighs.
Instead of the new potatoes, try using refrigerated potato wedges. You can omit the microwave cooking step because these potatoes are partially cooked.
Serve the kabobs with rice and crusty French bread.
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