Grilled Corn and Chipotle Butter

Side dish ready in 20 minutes! Serve these grilled corn flavored with butter mixture – a delicious recipe.

  • prep time 20 min
  • total time 20 min
  • ingredients 8
  • servings 4

Ingredients

1/4
cup butter or margarine, softened
2
teaspoons chopped fresh cilantro
1
teaspoon honey
1/4
teaspoon salt
1
small chipotle chile in adobo sauce (from 7-oz can), seeded, finely chopped
1
teaspoon adobo sauce (from can of chipotle chiles)
4
ears fresh sweet corn, husks removed, cleaned
1
tablespoon olive oil
  • 1 Heat gas or charcoal grill. In small bowl, mix butter, cilantro, honey, salt, chipotle chile and adobo sauce; set aside.
  • 2 Brush corn with 1 tablespoon oil. Carefully brush oil on grill rack. Place corn on grill over medium-high heat. Cover grill; cook 10 to 12 minutes, turning occasionally, until corn is tender. Serve corn with butter mixture.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    229
    ,
    % Daily Value
    Total Fat
    18g
    18%
    (Saturated Fat
    8g,
    8%
    ),
    Sodium
    267mg
    267%;
    Total Carbohydrate
    20g
    20%
    (Dietary Fiber
    2g
    2%
    ),
    Protein
    4g
    4%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    0%;
    Exchanges:
    1 Starch; 3 1/2 Fat;
    Carbohydrate Choices:
    1
    *Percent Daily Values are based on a 2,000 calorie diet.
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