Grilled Chicken with Melon Salsa

Enjoy tasty grilled chicken served with melon salsa that’s ready in 25 minutes – a delightful dinner.

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Servings 4

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ingredients 7
Prep Time 25 min
Total Time 25 min

Ingredients

1: cup chopped seeded assorted melon (cantaloupe, honeydew and/or watermelon)

2: tablespoons frozen lemonade concentrate, thawed

1: tablespoon chopped fresh cilantro

1: fresh jalapeño chile, seeded, chopped

1/2: teaspoon salt

4: boneless skinless chicken breast halves or 8 boneless skinless chicken thighs

1/8: teaspoon pepper

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Directions

1 Heat grill. In medium bowl, combine melon, lemonade concentrate, cilantro, chile and 1/4 teaspoon of the salt; mix well. Cover; refrigerate until serving time.
2 Sprinkle chicken with pepper and remaining 1/4 teaspoon salt. When ready to grill, place chicken on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 10 to 15 minutes for breasts or 8 to 12 minutes for thighs or until chicken is fork-tender and juices run clear, turning once. Serve chicken with melon salsa.