Denali217 said:
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Posted: 8/30/2012 6:13:15 PM
Contact grill is George Foreman or similar type. I agree that it needs stronger cheese! I used blue cheese (low fat), egg beaters, and precooked bacon to lessen the fat. Delicious!
cherylsyv said:
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Posted: 8/30/2012 6:09:51 PM
doflexas - A contact grill is like a George Foreman indoor grill. It is called contact because the grill cooks from both the top and bottom.
doftexas said:
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Posted: 8/30/2012 5:21:08 PM
What is a contact grill............Not sure I know or ever heard of one.
hoplady said:
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Posted: 8/30/2012 4:40:42 PM
I want to try this but just gave my contact grill to my daughter. Don't see why you couldn't fry the bacon, cool it, break into small pieces and add it to the beef mixture and cook it on a grill pan. Could even fry it like a burger or bake it in the oven.
dollface16tina said:
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Posted: 7/27/2012 6:42:13 PM
We put foil on our grill outside and tried this out- it stuck horribly and needed more time to cook...the bacon added an element of grease that lit the grill on fire...it ended up in the oven...
MarilynSK said:
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Posted: 7/26/2012 5:12:56 PM
I was glad to find a recipe that specifically uses a contact grill! (I don't like grilling outside!) These mini-meatloaves turned out really good. I used cheese I had on hand, which was too mild-flavored, so next time, I will use SHARP cheddar cheese. This was easy and quick, and very tasty.
Sharooni said:
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Posted: 7/25/2012 8:43:50 PM
This was really good, easy and fast. I used BBQ sauce instead of the ketchup and added the pre-cooked type bacon in the last 2-3 minutes. Both worked quite well. For the best cheesy taste, though, need to use a sharp cheddar. Cheese flavor kind of got lost which is only reason I gave it 4 stars instead of 5.
draker05 said:
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Posted: 8/2/2011 6:38:25 PM
This is a great recipe the meat was moist and juicy. I will for sure be making this again for my family it was quick and easy.