Grilled Brie with Mango and Raspberries

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  • 25|min prep time
  • 55|min total time
  • 7 ingredients
  • 10 servings

1
untreated cedar plank (about 15x6 inches)
1
small round (4 1/2 oz) Brie cheese
1/2
cup diced mango
1/2
cup fresh raspberries
1/2
teaspoon kosher (coarse) salt
2
tablespoons honey
10
slices (1/4 inch thick) baguette French bread

Directions

  1. 1 Soak cedar plank in water at least 30 minutes. Meanwhile, heat gas or charcoal grill.
  2. 2 Remove plank from water. Place cheese (in rind) on plank. Spoon mango and raspberries over cheese. Sprinkle with salt.
  3. 3 Place plank with cheese on grill over medium heat. Cover grill; cook 15 to 20 minutes or until cheese is warm.
  4. 4 Remove plank from grill. Transfer cheese and fruits to serving plate. Drizzle honey over cheese and fruits. Serve with bread slices.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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