Grilled Blue Cheesesteak

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  • 30 min prep time
  • 30 min total time
  • 5 ingredients
  • 6 servings

Ingredients

4
oz blue cheese, crumbled (1 cup)
1
tablespoon mayonnaise or salad dressing
1
teaspoon Worcestershire sauce
2
cloves garlic, minced
1 1/2
lb boneless beef sirloin steak, 1 1/2 inches thick

Directions

  1. 1 Heat gas or charcoal grill. In small bowl, mix cheese, mayonnaise, Worcestershire sauce and garlic until blended; set aside.
  2. 2 Place steak on grill. Cover grill; cook over medium-high heat 15 to 20 minutes, turning once, until desired doneness. Remove steak from grill.
  3. 3 Spoon cheese mixture over steak; let stand 1 to 2 minutes or until cheese is slightly melted. Cut steak into pieces to serve.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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