Grilled Banana Toast

Enjoy this baked bread soaked in banana mixture served with butter and maple syrup – sandwich ready in 20 minutes.

  • prep time 20 min
  • total time 20 min
  • ingredients 7
  • servings 4

Ingredients

2
eggs
1/4
cup milk
1
banana, cut into chunks
1/2
teaspoon cinnamon
1/4
teaspoon nutmeg
2
teaspoons oil
8
slices whole wheat bread
  • 1 In blender container, combine all ingredients except bread; blend until smooth. Pour into pie pan.
  • 2 Heat large skillet or griddle over medium heat until hot or to 350°F. Lightly grease hot skillet. Soak bread in banana mixture, turning to coat both sides. Place bread in skillet; cook 5 to 7 minutes or until golden brown, turning once. If desired, serve with butter, additional sliced fresh bananas and maple syrup.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    220
    (
    Calories from Fat
    60),
    % Daily Value
    Total Fat
    7g
    7%
    (Saturated Fat
    2g,
    2%
    ),
    Cholesterol
    105mg
    105%;
    Sodium
    300mg
    300%;
    Total Carbohydrate
    32g
    32%
    (Dietary Fiber
    3g
    3%
      Sugars
    7g
    7%
    ),
    Protein
    8g
    8%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    4%;
    Calcium
    8%;
    Iron
    10%;
    Exchanges:
    1 1/2 Starch; 1/2 Fruit; 2 Other Carbohydrate; 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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