Grilled Angel Food with Fruit Salsa

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  • 15 min prep time
  • 15 min total time
  • 7 ingredients
  • 8 servings

Ingredients

Fruit Salsa

1/2
cup chopped cantaloupe
1/2
cup chopped strawberries
1/2
cup blueberries
1
kiwi fruit, peeled, chopped
2
to 3 tablespoons sugar
1
tablespoon fresh lime juice

Cake

1
(14-oz.) angel food cake loaf

Directions

  1. 1 GRILL DIRECTIONS: Heat grill. In medium bowl, combine all fruit salsa ingredients; mix well. Slice cake in half horizontally.
  2. 2 When ready to grill, place cake halves, cut side down, on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Cook 30 to 60 seconds or until light golden brown.
  3. 3 To serve, cut cake into 8 pieces; place on individual dessert plates. Top each with fruit salsa.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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