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Green Chile Stew

Come home to this delicious stew made using pork, Old El Paso® green chiles, Muir Glen® diced tomatoes and Giant® Valley Fresh Steamers™ Niblets corn – a perfect slow-cooked dinner.

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  • prep time 15 min
  • total time 9 hr 15 min
  • ingredients 17
  • servings 6
 

Ingredients

2
lb boneless pork loin, cut into 1 1/2-inch cubes
1
medium onion, chopped (1/2 cup)
1
jalapeño chile, seeded, chopped
1
can (4.5 oz) Old El Paso® chopped green chiles
1
can (14.5 oz) Muir Glen® organic diced tomatoes, undrained
1
can (15 oz) pinto beans, drained, rinsed
1
cup Green Giant™ Steamers™ Extra Sweet Niblets® frozen corn (from 12-oz bag), thawed
3
cloves garlic, finely chopped
2
teaspoons dried oregano leaves
2
teaspoons ground cumin
1/4
teaspoon salt
1/4
teaspoon pepper
1/3
cup Old El Paso® salsa verde
1/2
cup Progresso® chicken broth (from 32-oz carton)

Garnishes

1/2
cup sour cream
1/4
cup chopped green onions
1
cup shredded Cheddar cheese

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, place all ingredients except garnish; stir well.
  • 2 Cover; cook on Low heat setting 9 to 10 hours.
  • 3 Ladle stew into bowls. Garnish with sour cream, green onions and cheese.
  • 1 Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, place all ingredients except garnish; stir well.
  • 2 Cover; cook on Low heat setting 9 to 10 hours.
  • 3 Ladle stew into bowls. Garnish with sour cream, green onions and cheese.

EXPERT TIPS

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Expert Tips

If you enjoy spicy food, add 1 Anaheim chile, seeded and chopped.

You can substitute 2 lb boneless skinless chicken thighs for the pork.

Salsa verde is a flavorful but fairly mild salsa. Look for jars of this green salsa in the Mexican-foods section of your grocery store.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
500
(
Calories from Fat
210),
% Daily Value
Total Fat
23g
23%
(Saturated Fat
10g,
10%
Trans Fat
0g
0%
),
Cholesterol
125mg
125%;
Sodium
750mg
750%;
Total Carbohydrate
29g
29%
(Dietary Fiber
7g
7%
  Sugars
6g
6%
),
Protein
45g
45%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
20%;
Calcium
20%;
Iron
20%;
Exchanges:
1 1/2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 3 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.