You can use a contact grill for these burgers. Heat closed medium-size contact grill for 5 minutes. Place burgers on grill. Close grill. Cook 4 to 6 minutes or until thermometer inserted in center of burgers reads 165°F.
If you don't want to have sandwiches for dinner, serve these burgers as an entrée with a green salad on the side. Toss your favorite greens with grape tomatoes, kalamata olives, vinaigrette and a sprinkle of feta cheese.