Flaky phyllo crust encases a savory ground beef filling flavored with spinach, tomatoes and feta cheese.
For a more authentic flavor, substitute ground lamb for the ground beef.
Serve this pie with a Greek salad and retsina, an up-and-coming wine from the Nemea region of Greece.
Caramel Tortilla Pie
Parmesan Chicken with Pasta Rags
Home-Style Meat Loaf with Maple Glaze
Zesty Italian Crescent Casserole
Cheeseburger Biscuit Pie