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Spinach and Beef Lasagna
Easy Caprese Pizza Bake
Three-Cheese Beef Pasta Shells
Cheesy Florentine Biscuit Cups
Italian Zucchini Crescent Pie
With a nod to the Greek Isles, shrimp and penne pasta are punctuated with spinach, olive oil, feta cheese and ripe olives in this succulent dish.
For a more authentic Greek version, use pitted kalamata olives in place of the more common variety.
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