Greek Chicken Wings with Tzatziki Sauce

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Chicken Wings

1
container (6 oz) Liberté® Méditerranée lemon yogurt
1/4
cup extra-virgin olive oil
2
tablespoons lemon juice
2
cloves garlic, finely chopped
1
tablespoon chopped fresh or 1 teaspoon dried dill weed
1
teaspoon salt
1/4
teaspoon pepper
24
chicken wing drummettes (about 2 lb)

Tzatziki Sauce

1/4
cup sour cream
1/4
cup chopped cucumber
2
tablespoons chopped red onion
1
tablespoon chopped fresh or 1 teaspoon dried dill weed
1/4
teaspoon salt
1
teaspoon lemon juice

Directions

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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