Greek Chicken Salad

(1)
  1 reviews
  • 15 min prep time
  • 15 min total time
  • 9 ingredients
  • 6 servings

Ingredients

Dressing

3/4
cup Italian dressing
1 1/2
teaspoons dried dill weed

Salad

12
cups loosely packed torn romaine lettuce
1
deli rotisserie chicken, meat removed from bone, thinly sliced
1
pint (2 cups) cherry tomatoes, halved
1
large cucumber, halved, seeded and sliced
3/4
cup pitted kalamata olives
6
thin slices red onion, separated into rings, rinsed under cold water, patted dry
1
package (4 oz) crumbled feta cheese (1 cup)

Directions

  1. 1 In small bowl or tightly covered container, mix or shake dressing ingredients.
  2. 2 In large bowl, mix lettuce, chicken, tomatoes, cucumber, olives and onion. Drizzle dressing over salad; toss to coat. Arrange salad on serving platter. Sprinkle with cheese.

Notes

Notes









Tips

Nutrition Information

Recipe Step Photos

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