Graveyard Caramel Pull-Apart Loaf

Bake Pillsbury® biscuits into a graveyard shaped pull-apart bread loaf and decorate with worm candies - perfect for a Halloween treat.

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  • prep time 25 min
  • total time 1 hr 30 min
  • ingredients 7
  • servings 12
 

Ingredients

3/4
cup granulated sugar
2
teaspoons ground cinnamon
4
cans (7.5 oz each) Pillsbury™ refrigerated biscuits
1/2
cup butter or margarine, melted
3/4
cup packed brown sugar
White icing
Gummy worm candies

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Grease or spray 2 (9x5-inch) loaf pans.
  • 2 Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; divide evenly between loaf pans. Mix brown sugar and melted butter; divide mixture in half. Pour over biscuit pieces.
  • 3 Bake at 350°F for 30 to 35 minutes or until golden brown. Cool 10 minutes. Turn upside down; cool 5 minutes. Pipe RIP (rest in peace) on each loaf with white icing. Insert gummy worms into loaves. Serve warm.
  • 1 Grease or spray 2 (9x5-inch) loaf pans.
  • 2 Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; divide evenly between loaf pans. Mix brown sugar and melted butter; divide mixture in half. Pour over biscuit pieces.
  • 3 Bake at 350°F for 30 to 35 minutes or until golden brown. Cool 10 minutes. Turn upside down; cool 5 minutes. Pipe RIP (rest in peace) on each loaf with white icing. Insert gummy worms into loaves. Serve warm.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving (Undecorated)
Calories
350
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
5g,
5%
Trans Fat
0g
0%
),
Cholesterol
20mg
20%;
Sodium
720mg
720%;
Total Carbohydrate
60g
60%
(Dietary Fiber
1g
1%
  Sugars
31g
31%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
0%;
Iron
10%;
Exchanges:
2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choices:
4
*Percent Daily Values are based on a 2,000 calorie diet.