Grape Crush Squash

A Drink made with Grapes, sugar and water. No preservatives. This can be stored in refridgerator and can last upto 1 weeK

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Member Recipe By dewdrops45

ingredients 5
Prep Time 20 min
Total Time 1 hr 30 min

Ingredients

: Black Seedless Grapes-1 kg

Sugar-1: 1/2 cups

Water-1: 1/2 cups

: Lime juice- juice of 1 lime

: Dry bottles for storing squash

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Directions

1 Wash and soak the grapes in water for around 15minutes. After 1 hr drain and keep it aside.
2 In a Heavy bottom pan put the grapes, sugar, water and limejuice.
3 Close with the lid and let it simmer for around 30 to 45 minutes.
4 Shake the pan every 15 minutes. do not use spatulla or any utensil to stir.
5 The grapes should become soft and should blend well. switch off flame and let it cool.
6 Transfer the juice to another bowl using the strainer and squeese all the juice from the pulp
7 Squash is now ready. stoire the squash in dry bottles,and keep Refridgerated.
8 Serving tip: pour squash to a serving glass (half portion) and add water / bubbled water
9 Serve with lime slice and mint leaves