Grands!® Easiest-Ever Strawberry Shortcakes

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  • 15 min prep time
  • 25 min total time
  • 4 ingredients
  • 5 servings

Ingredients

1
can (10.2 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits
1/3
cup sugar
1
lb fresh strawberries, sliced (3 cups)
1 1/4
cups frozen whipped topping, thawed

Directions

  1. 1 Coat tops and sides of biscuits with 1 tablespoon of the sugar; place on ungreased large cookie sheet.
  2. 2 Bake at 350°F 14 to 16 minutes or until golden brown.
  3. 3 Meanwhile, in bowl, mix strawberries and remaining sugar.
  4. 4 Split biscuits; top with strawberries and whipped topping.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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