Grands!® Smoked Turkey and Cheese Paninis

Only three ingredients to make these warm panini!

  • prep time 30 min
  • total time 30 min
  • ingredients 3
  • servings 5

Ingredients

1
can (10.2 oz) Pillsbury® Grands!® refrigerated biscuits
1/2
lb thinly sliced deli smoked turkey
5
slices (3/4 oz each) Colby-Monterey Jack cheese
  • 1 Heat closed medium-size contact grill for 5 minutes.
  • 2 Pull each biscuit apart into 2 layers; press each into 5-inch round.
  • 3 Place 2 rounds at a time on grill; close grill. Cook about 1 minute or until light brown. Remove from grill; layer turkey and cheese on 5 rounds. Top with remaining rounds. Place 2 at a time on grill; close grill. Cook 1 to 2 minutes or until cheese begins to melt.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    300
    (
    Calories from Fat
    130),
    % Daily Value
    Total Fat
    15g
    15%
    (Saturated Fat
    6g,
    6%
    Trans Fat
    3 1/2g
    3 1/2%
    ),
    Cholesterol
    40mg
    40%;
    Sodium
    1230mg
    1230%;
    Total Carbohydrate
    26g
    26%
    (Dietary Fiber
    0g
    0%
      Sugars
    5g
    5%
    ),
    Protein
    16g
    16%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    15%;
    Iron
    8%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1 1/2 Lean Meat; 0 High-Fat Meat; 2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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