Press each biscuit into 5-inch round. Place on ungreased large cookie sheet.
Spread 1 tablespoon pizza sauce on half of each round to within 1/2 inch of edge; top each with 2 tablespoons each of the sausage and cheese. Fold dough over filling; press edges with fork to seal.
Bake at 375°F 12 to 15 minutes or until golden brown.