Grands!® Pepperoni Pizza Bake

You won't believe how quickly this pan pizza goes together!

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  • prep time 10 min
  • total time 40 min
  • ingredients 4
  • servings 6
 

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated original biscuits
1
can (8 oz) pizza sauce
2
cups finely shredded mozzarella cheese (8 oz)
16
slices pepperoni (1 1/2 inch)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
  • 2 Spread in sprayed 13x9-inch (3-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
  • 3 Bake at 375°F 20 minutes or until golden brown and bubbly.
  • 1 Cut each biscuit into 8 pieces; toss with pizza sauce and 1 cup of the cheese.
  • 2 Spread in sprayed 13x9-inch (3-quart) glass baking dish. Top with pepperoni and remaining 1 cup cheese.
  • 3 Bake at 375°F 20 minutes or until golden brown and bubbly.

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Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
440
(
Calories from Fat
220),
% Daily Value
Total Fat
24g
24%
(Saturated Fat
11g,
11%
Trans Fat
4g
4%
),
Cholesterol
40mg
40%;
Sodium
1420mg
1420%;
Total Carbohydrate
37g
37%
(Dietary Fiber
0g
0%
  Sugars
9g
9%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
0%;
Calcium
35%;
Iron
15%;
Exchanges:
2 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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