Posted: 4/9/2010 7:08:20 PM
So easy to put together and delicious. Just another great way to use grands biscuits, just not for breakfast anymore!
Posted: 4/8/2010 5:30:21 PM
I made this for my fussy husband and he loved it. I had to change a few things for his health, but it turned out to be delicious. I used turkey pepperoni, low sodium cheese and added some sliced roasted garlic and chopped green onions. I will be making this again and again. It is so easy and so good! Thank you!
Posted: 12/1/2009 2:03:24 PM
I made this, but messed up and only had the roll crescents on hand! It was so much better! Added a bit more sauce, and some olives and mushrooms. There were no leftovers and my 4 year old is asking me to make it again already!
Posted: 11/22/2009 8:59:01 PM
Really easy, and good (not stellar, but good for what it is - a quick "emergency" meal.) THis was graet because we had all the ingredients in the house. However, I felt it was a bit heavy (one could make that a positive and say it was very filling). My fiancee wasn't crazy about it, either, since "biscuits don't go with pizza flavors". Might try it again, but note that I added 1.5x the sauce (I used pasta sauce) this time, and next time, I'd increase the amount to double the recommended amount. Used double the amount of (turkey) pepperoni, and added some chopped olives and carmelized onions. Would probably also increase the cheese in the future.
Posted: 11/6/2009 9:08:30 AM
This recipe was simple and delicious. My daugheter could help, which made it all the better. Next time, I am going to go with a "white" pizza bake, using alfredo sauce, chicken and spinach. Yum!!
Posted: 10/29/2009 3:42:23 PM
This was awesome. So easy to make and the family loved it! Im making it again tonight :)
Posted: 10/28/2009 1:47:43 PM
This is so yummy!! Couple of things I do differently...
1) I use a tad bit more sauce in the mix.
2) Instead of laying the pepperoni on top, I mix it in with everything. Doesn't get so greasy that way.
3) I use a 9x13 pan. It spreads out better, makes more of it, and gets done completely (in a 8x8 its still doughy in the center).
Quick and easy and better yet, YUMMY!
Posted: 5/22/2009 6:50:08 AM
This was SO easy! We cut up the dough into chunks with a pizza cutter, and it went amazingly fast. Could have used slightly more sauce for my taste, but I'll add it next time. WONDERFUL, cheap, and simple!
Posted: 4/22/2009 3:53:09 PM
...and so easy to make. If you're eating healthy, it's easy to improve the recipe (turkey pepperoni, low-fat cheese, low-fat biscuits). You can even add veggies to it (depending on your taste, you may want to cook them seperately before baking). Enjoy!