Reviews

Grands!® Monkey Caramel Breads

Enjoy this dish made using Pillsbury® Grands!® refrigerated biscuits – a sweet addition to your bread basket.

Prep Time: 10 Min

Total Time: 30 Min

User Rating (31)

Full StarFull StarFull StarFull Starempty Star
user avatar
littlemama_red said: report Posted: 11/30/2011 4:26:44 PM
This is the best recipe!! I add a little cinnamon to the butter and brown sugar and it is PERFECT!! My husband and son absolutely love these!!!
user avatar
justdoo62 said: report Posted: 11/12/2011 8:43:23 PM
I will make this again, using muffin pans. Going to try mini muffins for kids for the Holidays. I added lots of cinnamon to granulated sugar. Pecans are great with these. I agree with past reviews, b/c I added extra butter and brown sugar!! Next time, I might boil it a little bit, so it'll mix well better..What do you all think?
user avatar
Wendyjh said: report Posted: 10/14/2011 1:07:37 PM
These are pretty good, but brown sugar & butter don't mix well, and I would use more brown sugar so they all get covered. Use less white sugar for dipping.
user avatar
SC said: report Posted: 10/8/2011 9:02:58 AM
This was a hit in my house. Instead of cutting each biscuit into 8 pieces, I cut it into 4. Four fit perfectly in each muffin tin. Next time I'm going to double the butter/brown sugar mixture because it wasn't gooey enough for me :-)
user avatar
CJ227 said: report Posted: 9/25/2011 7:44:33 PM
These are great! Added pecan pieces and they were delicious. I baked them in the muffin cups letting them cool off before covering them in foil to take on a overnight trip to the mountains. Heated them in a low oven the next morning, flipped them out onto a tray and the rolls were just as good as if they were just baked. Great with coffee!!
user avatar
deedee72 said: report Posted: 9/25/2011 4:13:15 PM
GRANDS MONKEY CARAMEL GRANDS; I JUST ADDED SOME RAISINS & CHOPPED WALNUTS . SO WHEN YOU TURNED THEM OUT THEY REALLY WERE GOOOOYER ^ TGHEY LIKED THEM EVEN BETTER
user avatar
RENITA said: report Posted: 9/24/2011 11:34:47 AM
I saw this recipe on my Pillbury calendar and decided to make. This was a great way to start my morning off. The 1st time I overcooked them so they were rather dry, The 2nd time, cooked to perfection!!! Just follow the recipe exactly as stated :)
user avatar
Sorasmom said: report Posted: 9/16/2011 9:18:23 PM
The recipes says to cut the biscuits in 8 pieces because the recipe calls for the can of biscuits that has 5 in it as opposed to 8.
user avatar
Scotsmom said: report Posted: 9/7/2011 11:13:46 AM
Silly me, I blindly followed the recipe without thinking it through. After all, how can the Dough-boy be wrong? If you do as I did and cut each biscuit into 8 pc. you're going to have enough pieces for the whole Dough-boy army :) It should read cut each into 5 pieces, then you'd have 4 pieces per cup. Otherwise, great recipe. Mine just baked into a lot of tiny pieces for a lot of tiny monkeys. LOL