Grands!® Jr. BBQ Beef and Bean Cups

Favorite southern flavors in tasty little cups! Your kids will love eating their dinner that looks like cupcakes!

  • prep time 15 min
  • total time 40 min
  • ingredients 5
  • servings 10

Ingredients

1/2
lb ground beef, cooked, drained
1 1/4
cups southern pit barbecue baked beans (from 22-oz can)
1
can (12 oz) Pillsbury™ Grands!™ Jr. Homestyle or Golden Layers® refrigerated buttermilk biscuits
1/2
cup shredded Cheddar cheese (2 oz)
Sliced tiny dill pickles
  • 1 Heat oven to 375°F. In medium bowl, mix cooked beef and baked beans.
  • 2 Separate dough into 10 biscuits. Place 1 biscuit in each of 10 ungreased regular-size muffin cups, firmly pressing dough to cover bottom and side, forming 1/4-inch rim over edge of cup. Spoon about 1/4 cup meat mixture into each cup. Sprinkle with cheese.
  • 3 Bake 18 to 22 minutes or until biscuit cups are golden brown. Remove from cups to cooling rack. Garnish with pickle slices.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Cup
    Calories
    200
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    8g
    8%
    (Saturated Fat
    3 1/2g,
    3 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    20mg
    20%;
    Sodium
    590mg
    590%;
    Total Carbohydrate
    22g
    22%
    (Dietary Fiber
    1g
    1%
      Sugars
    6g
    6%
    ),
    Protein
    8g
    8%
    ;
    % Daily Value*:
    Vitamin A
    0%;
    Vitamin C
    0%;
    Calcium
    4%;
    Iron
    8%;
    Exchanges:
    1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
    Carbohydrate Choices:
    1 1/2
    *Percent Daily Values are based on a 2,000 calorie diet.
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