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Grands!® Fiesta Chicken Casserole

(71)
  41 reviews
  • 10 min prep time
  • 45 min total time
  • 6 ingredients
  • 6 servings
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Turn leftover chicken into a tasty dinner in a family-pleasing casserole featuring Grands!® biscuits.

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated buttermilk biscuits
1/2
cup Old El Paso™ Thick 'n Chunky salsa
1 1/2
cups cubed cooked chicken
1 1/2
cups shredded Cheddar cheese (6 oz)
1/2
cup chopped green bell pepper
1/4
cup sliced ripe olives, drained, if desired

Steps

  • 1 CUT each biscuit into 8 pieces; toss with salsa to coat.
  • 2 SPREAD in sprayed 8-inch square (2-quart) glass baking dish; sprinkle with remaining ingredients.
  • 3 BAKE at 375°F 35 to 40 minutes or until edges are deep golden brown and center biscuit pieces are no longer doughy. Let stand 15 minutes. Serve with additional salsa, if desired.
  • 1 CUT each biscuit into 8 pieces; toss with salsa to coat.
  • 2 SPREAD in sprayed 8-inch square (2-quart) glass baking dish; sprinkle with remaining ingredients.
  • 3 BAKE at 375°F 35 to 40 minutes or until edges are deep golden brown and center biscuit pieces are no longer doughy. Let stand 15 minutes. Serve with additional salsa, if desired.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
430
Calories from Fat
200
% Daily Value
Total Fat
23g
35%
Saturated Fat
11g
53%
Trans Fat
4 1/2g
Cholesterol
60mg
20%
Sodium
1160mg
48%
Total Carbohydrate
35g
12%
Dietary Fiber
0g
0%
Sugars
7g
7%
Protein
22g
22%
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
8%
8%
Calcium
20%
20%
Iron
15%
15%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
2006 © and ®/™ of General Mills
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