Grands!® Fiesta Chicken Casserole

Turn leftover chicken into a tasty dinner in a family-pleasing casserole featuring Grands!® biscuits.

  • prep time 10 min
  • total time 45 min
  • ingredients 6
  • servings 6

Ingredients

1
can (16.3 oz) Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits
1/2
cup Old El Paso® Thick 'n Chunky salsa
1 1/2
cups cubed cooked chicken
1 1/2
cups shredded Cheddar cheese (6 oz)
1/2
cup chopped green bell pepper
1/4
cup sliced ripe olives, drained, if desired
  • 1 CUT each biscuit into 8 pieces; toss with salsa to coat.
  • 2 SPREAD in sprayed 8-inch square (2-quart) glass baking dish; sprinkle with remaining ingredients.
  • 3 BAKE at 375°F 35 to 40 minutes or until edges are deep golden brown and center biscuit pieces are no longer doughy. Let stand 15 minutes. Serve with additional salsa, if desired.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Serving
    Calories
    430
    (
    Calories from Fat
    200),
    % Daily Value
    Total Fat
    23g
    23%
    (Saturated Fat
    11g,
    11%
    Trans Fat
    4 1/2g
    4 1/2%
    ),
    Cholesterol
    60mg
    60%;
    Sodium
    1160mg
    1160%;
    Total Carbohydrate
    35g
    35%
    (Dietary Fiber
    0g
    0%
      Sugars
    7g
    7%
    ),
    Protein
    22g
    22%
    ;
    % Daily Value*:
    Vitamin A
    8%;
    Vitamin C
    8%;
    Calcium
    20%;
    Iron
    15%;
    Exchanges:
    1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 0 High-Fat Meat; 3 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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