Grands!® Easy Peach Shortcakes

(18)
9 reviews.
  • 10 min prep time
  • 30 min total time
  • 5 ingredients
  • 5 servings

Ingredients

1
can (10.2 oz) Pillsbury™ Grands!™ Homestyle refrigerated buttermilk biscuits (5 biscuits)
1
tablespoon sugar
1
can (29 oz) sliced peaches in syrup, drained and 1/2 cup liquid reserved
1
cup frozen (thawed) whipped topping
Ground cinnamon

Directions

  1. 1 Heat oven to 375°F. Separate dough into 5 biscuits. Place on ungreased cookie sheet. Sprinkle sugar evenly on tops of biscuits.
  2. 2 Bake 11 to 15 minutes or until golden brown. Cool 5 minutes.
  3. 3 To serve, split biscuits; on 5 individual serving plates, layer with peaches, reserved liquid and whipped topping. Sprinkle with cinnamon.

Notes

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Tips

Nutrition Information

Recipe Step Photos

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