Grands!® Chili-Butter Biscuits

Make seasoned biscuits for your next soup or salad meal with just four ingredients!

  • prep time 20 min
  • total time 20 min
  • ingredients 4
  • servings 8

Ingredients

2
tablespoons butter, melted
1
teaspoon chili powder
1/4
teaspoon ground cumin
1
can (16.3 oz) Pillsbury® Grands!® Homestyle refrigerated honey butter biscuits
  • 1 Heat oven to 350°F. In small bowl, mix melted butter, chili powder and cumin.
  • 2 Separate dough into 8 biscuits. Lightly brush tops of biscuits with butter mixture; place buttered sides down 2 inches apart on ungreased large cookie sheet. Brush tops with remaining butter mixture.
  • 3 Bake 13 to 17 minutes or until golden brown.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Flatbread
    Calories
    200
    (
    Calories from Fat
    80),
    % Daily Value
    Total Fat
    9g
    9%
    (Saturated Fat
    4 1/2g,
    4 1/2%
    Trans Fat
    0g
    0%
    ),
    Cholesterol
    10mg
    10%;
    Sodium
    590mg
    590%;
    Total Carbohydrate
    27g
    27%
    (Dietary Fiber
    0g
    0%
      Sugars
    5g
    5%
    ),
    Protein
    3g
    3%
    ;
    % Daily Value*:
    Vitamin A
    4%;
    Vitamin C
    0%;
    Calcium
    0%;
    Iron
    8%;
    Exchanges:
    1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
    Carbohydrate Choices:
    2
    *Percent Daily Values are based on a 2,000 calorie diet.
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