Grands!® BLT Sandwiches

Serve the BLT trio on warm, golden wheat biscuits for a delicious change of pace from ordinary toast.

  • prep time 20 min
  • total time 35 min
  • ingredients 5
  • servings 4

Ingredients

1
(17.3-oz.) can Pillsbury™ Grands!™ Refrigerated Golden Wheat Biscuits
1/2
cup light mayonnaise
4
lettuce leaves
8
large tomato slices
1
lb. low-sodium bacon, crisply cooked
  • 1 Heat oven to 350°F. Lightly grease cookie sheets. Separate dough into 8 biscuits. Press or roll each biscuit to form 5 1/2-inch round. Place on greased cookie sheets.
  • 2 Bake at 350°F. for 16 to 18 minutes or until golden brown. Cool slightly.
  • 3 Spread 1 tablespoon mayonnaise on bottom side of each biscuit. Top each of 4 biscuits with 1 lettuce leaf, 2 tomato slices and 4 or 5 strips of bacon. Top with remaining biscuits, mayonnaise side down.
  • Nutrition Information

    NUTRITION INFORMATION PER SERVING

    Serving Size: 1 Large Sandwich
    Calories
    660
    (
    Calories from Fat
    350),
    % Daily Value
    Total Fat
    39g
    39%
    (Saturated Fat
    11g,
    11%
    ),
    Cholesterol
    45mg
    45%;
    Sodium
    1860mg
    1860%;
    Total Carbohydrate
    57g
    57%
    (Dietary Fiber
    4g
    4%
      Sugars
    15g
    15%
    ),
    Protein
    20g
    20%
    ;
    % Daily Value*:
    Vitamin A
    10%;
    Vitamin C
    20%;
    Calcium
    8%;
    Iron
    20%;
    Exchanges:
    4 Starch; 1 High-Fat Meat; 5 1/2 Fat;
    *Percent Daily Values are based on a 2,000 calorie diet.
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