INGREDIENTS
1
(12 or 16-oz.) heatproof disposable cup
2
tablespoons shredded Cheddar cheese
DIRECTIONS
1
In small bowl, combine eggs, milk and salt; beat well. Pour into cup. Place in microwave.
2
Microwave on HIGH for 1 minute. Stir egg mixture. Top with cheese. Microwave on HIGH for an additional 30 seconds or until eggs are firm. Stir before serving.
High Altitude (3500-6500 ft)
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